Advert
Advert

MSc PG Dip Clinical Nutrition

  • DeadlineStudy Details:

    MSc/PGDip/PGCert Full-time: 12 months Part-time: Up to 6 years

Course Description

Designed for graduates in human nutrition, clinical nutrition and related health profession degrees. This applied nutrition masters is ideal for health and social care professionals. It supports those professionals dealing with patients and clients who often present with comorbidities.

This is a flexible course which is delivered on a modular basis. This allows you to study in a way to suit your continuing professional development needs. The programme is offered over one to six years, so you can complete the diploma or full masters degree.

You’ll improve your evidence-based practitioner competence and management skills.

Entry Requirements

2:1 (or international equivalent)

Find out more

Fees

For fees and funding options please visit website to find out more

Student Destinations

88.5% of postgraduates from the School of Biosciences secured graduate level employment or further study within 15 months of graduation. The average annual salary for these graduates was £28,711

Module Details

MSc

  • Postgraduate Research Project
  • Research Skills in Nutrition
  • Fundamentals of Nutrition
  • Obesity Management
  • Gastroenterology
  • Diabetes I
  • Diabetes II
  • Paediatric Nutrition
  • Nutrition Support
  • Public Health Nutrition

PGDip

  • Fundamentals of Nutrition
  • Obesity Management
  • Gastroenterology
  • Diabetes I
  • Diabetes II
  • Paediatric Nutrition
  • Nutrition Support
  • Public Health Nutrition

University of Nottingham Campus

Where is University of Nottingham?

View Website

University Profile