Postgraduate Studentships - Search for funding opportunities.
Postgraduate Studentships - Search for funding opportunities.
Study Details: MSc 1 Year / 15 Months
Gain advanced food industry knowledge and practical experience.
MSc Food and Nutrition Sciences allows you to advance your existing relevant qualifications and specialise in the field. You’ll use hands-on techniques and study food and nutrition in depth, preparing for a worthwhile career.
Normally an honours degree at 2:2 or above in a science or recognised equivalent qualification in science. For example, food science, nutrition, health and wellbeing, exercise science or biological sciences are all relevant disciplines.
Applicants with an honours degree in an alternative discipline and relevant work experience are considered on an individual basis.
We consider enquiries from those who have substantial experience working in relevant positions in the food industry or in nutrition related positions but do not have the normal entry requirements. We may invite these potential students for an interview to discuss their particular background, experience and qualifications.
Work Experience Route
If English is not your first language you will need an IELTS 6.5 score with a minimum of 6.0 in all skills or equivalent.
Non Work Experience Route
If English is not your first language you will need an IELTS 6.0 score with a minimum of 5.5 in all skills or equivalent.
For fees and funding options, please visit website to find out more
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