Postgraduate Studentships - Search for funding opportunities.
Postgraduate Studentships - Search for funding opportunities.
Study Details: MSc 2 Years
Become an employable food services professional with a useful specialism in nutrition.
As healthy eating grows in popularity, there is a demand for graduates who can bring their knowledge of nutrition to the hospitality sector. This course provides you with a holistic view of the industry, allowing you to explore consumer’s contemporary food choices (such as veganism and gluten-free diets).
Normally an honours degree or recognised equivalent qualification. We will consider enquiries from those who have substantial management experience but do not have the normal entry requirements. We may invite these potential students for an interview to discuss their particular background, experience and qualifications.
If English is not the first language, for the work experience route, you will require an IELTS 6.5 score with a minimum of 6.0 in all skills or equivalent. For the non-work experience route, if English is not your first language, you will require an IELTS 6.0 score with a minimum of 5.5 in all skills or equivalent.
If your English language skill is currently below the required level you can consider a Sheffield Hallam University Pre-sessional English course which will enable you to achieve an equivalent English score.
Applicants may be admitted with no formal qualifications but with substantial industrial experience at a senior level and some evidence, from references, performances on training courses or further education qualifications that he/she should be capable of gaining a postgraduate qualification.
For fees and funding options, please visit website to find out more
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