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MSc PG Dip Environmental Health

UWE Bristol (University of the West of England)

Study Details:
MSc/PGDip 12 months full-time; 24 months part-time

A professionally accredited, vocational postgraduate education in environmental health with strong links to public and private sector employers, and t...

MSc Human Nutrition

University of Surrey

Study Details:
MSc Full-time: 1 year

Study a research-led curriculum to develop a deep understanding of current issues in the field of human nutrition Learn from lecturers who’...

MSc Biotechnology (Sustainable Biotechnologies) With Professional Placement

University of Bath

Study Details: MSc 2 years with professional placement

Study the rapidly developing field of biotechnology and get ready for a career improving the sustainability of materials and chemical processes. This ...

MSc (Pre-registration) Dietetics

Manchester Metropolitan University

Study Details: 2 years full-time

Through this two-year course, you’ll develop the skills and knowledge to work as a dietitian, delivering therapeutic nutrition in bo...

MSc/PgDip Food Science And Innovation

Manchester Metropolitan University

Study Details: 1 year full-time

Through this course, you’ll explore 21st century food manufacturing and develop your understanding of how the biochemical properties...

MSc Food Economics and Marketing

University of Reading

Study Details:
MSc 12 months full-time, 24 months part-time

Train in applied economics, policy, marketing and research methods in the context of food with our MSc Food Economics and Marketing master’s degree. F...

MSc PG Dip PG Cert Food Systems and Management

Cranfield University

Study Details:
MSc 1 year full-time, up to 3 years part-time; PG Dip/PG Cert 1 year full-time, 2 years part-time.

Advance your career in the management of food systems. Developed with and specifically for industry, the Food Systems and Management MSc is a gateway ...

MSc Food Process Engineering

University of Nottingham

Study Details:
MSc Full-time: 12 months

Grow your future here with us This is the place that gives you the skills to work for global companies, an exciting growing industry, and a vital cog...

PGDE Secondary (Home Economics)

Queen Margaret University

Study Details:
1 year full-time

Are you are a health sciences, food or science-related graduate looking for an inspiring, challenging and socially-empowering career? This new one-yea...

Msc Advanced Food Safety

Queen’s University Belfast

Study Details: 1 Year Full-time

The MSc in Advanced Food Safety is tailored towards students seeking to develop a career within the agri-food industry and related sectors, and offers...

MSc Food Safety and Control

Coventry University

Study Details: 1 year full-time, up to 2 years full-time with professional placement

Food safety and control plays a vital role in the evolving food supply landscape. The safety, hygiene and authenticity of food are of paramount import...

Masters of Research

Glasgow Caledonian University

Study Details:
1 year full-time, 2 years part-time

The MRes, which meets ESRC guidelines, combines broadly-based and subject specific training in research methodologies and transferable research skills...

MSc Food Science and Nutrition

University of Leeds

Study Details:
MSc: 12 months full-time

Providing nutritious food is a key target for the government, which is keen to encourage industry and academic experts to work together to improve foo...

MSc Applied Food Safety and Quality Management with Industrial Practice

University of Greenwich

Study Details: 2 years full-time

This two-year Master’s in Applied Food Safety & Quality Management with Industrial Practice is ideal for graduates who are looking for managerial ...

MSc Food Consumer Marketing and Product Development (Work Experience)

Sheffield Hallam University

Study Details: 2 Years

Enhance your evidence-based knowledge of food and consumer science while developing practical, technical and business skills – applying them to scenar...

MSc Advanced Pharmaceutical Manufacturing

University of Strathclyde

Study Details: 12 months full-time

This MSc Advanced Pharmaceutical Manufacturing is designed to produce highly skilled graduates in continuous manufacturing science and technology to m...

MSc Food Security in Public Health

University of Bedfordshire

Study Details:
MSc 1 year full-time

On this multidisciplinary course, you explore and evaluate current research; the issues within food security in public health and how to overcome them...

MSc Sustainable and Efficient Food Production (Distance Learning)

Aberystwyth University

Study Details:
5 years by distance learning

Equip yourself with the knowledge and skills to help agriculture meet the challenges of the 21st century! This Sustainable and Efficient Food Product...

MSc Food Technology – Quality Assurance

University of Reading

Study Details:
MSc 12 months full-time, 24 months part-time

Learn the science behind providing safe food to the public with our MSc Food Technology – Quality Assurance degree. On this course, you’ll work ...

PGCE Secondary: Food and Nutrition (Design and Technology)

University of Roehampton

Study Details: 1 year (full-time)

This new qualification offers the perfect pathway for aspiring food and nutrition teachers to achieve Qualified Teacher Status (QTS) and teach this re...

MSc PgDip PgCert Future Food Sustainability

Cranfield University

Study Details:
MSc, PgDip, PgCert one year full-time, two-three years part-time

Food security and the sustainability of our food supply chains are major global challenges and are clearly highlighted in the United Nations Sustainab...

MSc PG Dip PG Cert Food Systems and Management

Cranfield University

Study Details:
MSc 1 year full-time, up to 3 years part-time; PG Dip/PG Cert 1 year full-time, 2 years part-time.

Advance your career in the management of food systems. Developed with and specifically for industry, the Food Systems and Management MSc is a gateway ...

PGDip/MSc Applied Food Safety and Quality Management

University of Greenwich

Study Details: 1 year full-time 2-3 years part-time

Our Master’s in Applied Food Safety and Quality Management is designed for professionals working in food manufacturing who wish to boost their career ...

MSc Dietetics

UCL

Study Details: 21 months

Our two-year Dietetics MSc course combines academic knowledge with practice to help you become a competent, passionate, autonomous dietitian. You will...

MSc Agri-Food Technology with Professional Practice

University of Lincoln

Study Details:
MSc 14 months full-time

The globally important agri-food sector is intrinsically linked to challenges around land and water use, climate change, sustainability, health, and w...

MSc Applied Food Safety & Innovation

University of Lancashire

Study Details: 1 Year

Gain valuable practical experience on our postgraduate Applied Food Safety and Innovation degree. Develop your knowledge in operational food systems a...

MSc Dietetics (pre-registration)

Birmingham City University

Study Details:
MSc Full Time

As the only qualified health professionals to assess, diagnose and deliver interventions for diet and nutrition-related problems, there has never been...

MSc Nutrition And Behaviour

Bournemouth University

Study Details:
MSc 1 year full-time, or 2-4 years part-time

Accredited by the Association for Nutrition (AfN) this is the first course of its kind in the UK to explore the bi-directional impact of nutrition on ...

MSc Viticulture and Oenology (QA only)

University of Greenwich

Study Details: 1.5 years full-time 3 years part-time

Study biochemistry, grapevine physiology, microbiology, wine chemistry, climate, sparkling wine and sustainability with this unique MSc in Viticulture...

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Masters Degrees in Food Science in the UK. 67 masters courses available.

MSc PG Dip Environmental Health

MSc Human Nutrition

MSc Biotechnology (Sustainable Biotechnologies) With Professional Placement

MSc (Pre-registration) Dietetics

MSc/PgDip Food Science And Innovation

MSc Food Economics and Marketing

MSc PG Dip PG Cert Food Systems and Management

MSc Food Process Engineering

PGDE Secondary (Home Economics)

Msc Advanced Food Safety

MSc Food Safety and Control

Masters of Research

MSc Food Science and Nutrition

MSc Applied Food Safety and Quality Management with Industrial Practice

MSc Food Consumer Marketing and Product Development (Work Experience)

MSc Advanced Pharmaceutical Manufacturing

MSc Food Security in Public Health

MSc Sustainable and Efficient Food Production (Distance Learning)

MSc Food Technology – Quality Assurance

PGCE Secondary: Food and Nutrition (Design and Technology)

MSc PgDip PgCert Future Food Sustainability

MSc PG Dip PG Cert Food Systems and Management

PGDip/MSc Applied Food Safety and Quality Management

MSc Dietetics

MSc Agri-Food Technology with Professional Practice

MSc Applied Food Safety & Innovation

MSc Dietetics (pre-registration)

MSc Nutrition And Behaviour

MSc Viticulture and Oenology (QA only)

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Masters Degrees in Food Science in the UK. 67 masters courses available.

Study at an award-winning university in the heart of Glasgow. Apply now

Considering a Masters? Apply now to Edinburgh Napier University

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